Product Dimensions 38.13"h x 36"w x 27.38"d
The high-efficiency maintop with 5 burners features a dual ring 19,000 BTU power-burner that boil water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs.Read More
The 5.9 cubic feet oven cavity is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant temperature gauge for control of oven temperature during pre-heating and baking is a signature of every Bertazzoni range. The extra wide electric broiler with optional convection is ideal for grilling and searing at high heat. The oven includes convenient soft-motion doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort.
Master Series Bianco and Nero Matt ranges feature the Collezione Metalli Gold Décor Set, with integrated satin gold handle finials and knobs that give the range a distinctive aesthetic signature. These refined accents enhance the contemporary finish, combining understated luxury with Bertazzoni’s timeless Italian design.
Spacious oven cavity with large 5.9 ft3 capacity. Dual convection technology ensures even cooking on all 7 levels with telescopic glides to add stability for easy maneuverability of hot cookware in and out of the oven.
General Specs | |
| Color | White |
| Color/Finish Name | Bianco Matt |
| Door Color | Bianco Matt |
| Handle Color | Stainless Steel, Gold |
| Trim Color | Gold |
| Total Capacity (cu. ft.) | 5.9 |
| Number of Oven(s) | Single |
| Fuel Type | Dual Fuel (NG) |
| Door Panel Type | Glass |
| Burner Type | Sealed |
| Range Type | Pro-Style |
| Number of Elements/Burners | 5 |
| Cooktop Surface Style | Burner Grate |
| Cooktop Surface | Stainless Steel |
| Grate Material | Cast Iron |
| Oven Cleaning Method | Manual Clean |
| Total Number Of Oven Racks | 2 |
| Total Number Of Rack Positions | 7 |
| Oven Features | Broiler in Oven, Gliding/Roll Out Rack, Keep Warm, Pizza Cooking Mode, Oven Light |
| Cooktop Features | Continuous Grate, Dual Element, Simmer Element, Power Element, Wok Burner |
| Air Fry | No |
| Induction Cooking | No |
| Convection Cooking | Yes |
| Outdoor Approved | No |
| Drawer Type | No Drawer |
| Appliance Fit Width (in.) | 36 |
| Width (in.) | 36 |
| Height (in.) | 38.13 |
| Depth (in.) | 27.38 |
| Depth w/Door Open 90 Degrees (in.) | 47.25 |
| Cut Out Width (in.) | 36 |
| Cut Out Height (in.) | 36 |
| Shipping Width (in.) | 39.5 |
| Shipping Depth (in.) | 29.5 |
| Shipping Height (in.) | 42.5 |
| Product Weight (lbs.) | 231.49 |
| Manufacturer Warranty | 2 Year Parts & Labor |
| Commercial Use Approved | No |
| ADA Compliant | No |
| ENERGY STAR Certified | No |
| Collection | Master |
| Series | Master |
| Voltage | 120/240 |
| Frequency | 60 |
| Amp | 20 |
Cooking Zones | |
| Power Burner | 1300 BTU - 19000 BTU |
| Rapid Burner | 2500 BTU - 10400 BTU |
| Medium Burners | 2 x 1500 BTU - 5900 BTU |
| Simmer Burner | 750 BTU - 3500 BTU |
Oven Cavity | |
| Oven Convection System | Dual Horizontal Fans |
| Oven Functions | bake, bottom bake, broil, convection, convection bake, convection broil, fast preheat, pizza, upper bake, warming |
| Oven Volume | 5.9 ft³ |
